Cook's Country from America's Test Kitchen · Season 10 · Episode 8

“Straight from So-Cal”

Aired Saturday 14 October 2017

Julia Collin Davison reveals the secrets to making show-stopping Citrus-Braised Pork Tacos at home. Then, tasting expert Jack Bishop challenges Julia to a Mild Salsa taste test. Next, test cook Christie Morrison shows Julia how to achieve unforgettable So-Cal inspired Churros right at home. And finally, equipment expert Adam Ried shares his piping bag best-buy.

S10 E8 discussion