Cook's Country from America's Test Kitchen · Season 10 · Episode 3

“Smoky Barbecue Favorites”

Aired Saturday 9 September 2017

Test cook Ashley Moore shows host Bridget Lancaster how to tackle Texas-sized, Thick Cut Smoked Pork Chops. Then, equipment expert Adam Ried reveals his pick for dry measuring cups. Finally, Julia Collin Davison reveals the secret to achieving the perfect Backyard Barbecue Beans.

S10 E3 discussion

No one has started this one yet

Be the first to say what you thought of “Smoky Barbecue Favorites”. Spoiler tags keep it safe for people who are behind.

Start the S10 E3 thread