Cook's Country from America's Test Kitchen · Season 10 · Episode 7

“Bourbon and Broccoli Hit the Grill”

Aired Saturday 7 October 2017

Julia Collin Davison fires up the grill for host Bridget Lancaster, demonstrating the ultimate Grilled Bourbon Steak recipe. Next, tasting expert Jack Bishop challenges Bridget to a tasting of Dill Pickle Spears. Then, test cook Ashley Moore prepares an unforgettable Grilled Broccoli with Lemon and Parmesan. Finally, equipment expert Adam Ried reviews inexpensive options for Instant-Read Thermometers.

S10 E7 discussion