Cook's Country from America's Test Kitchen · Season 8 · Episode 9

“Southern Comfort”

Aired Sunday 8 November 2015

Test cook Bridget Lancaster shows host Christopher Kimball how to make a regional recipe, Delta Hot Tamales, at home. Then, Chris shares a test kitchen tip for taking the bite out of garlic. Finally, test cook Julia Collin Davison reveals the secrets to another regional specialty, Charleston Shrimp Perloo.

S8 E9 discussion