Cook's Country from America's Test Kitchen · Season 1 · Episode 8
“Steakhouse Favorites”
Aired Saturday 25 October 2008
Learn the technique for perfectly broiled steaks, and discover the secret to super-stuffed potatoes. Adam Ried tells us which steaks knives make the cut. Recipes: - Broiled Steaks - Super-Stuffed Baked Potatoes Equipment Corner: - Steak Knives - Electric Knife Sharpeners
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