Cook's Country from America's Test Kitchen · Season 1 · Episode 10

“Regional Chops”

Aired Saturday 8 November 2008

Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops. Recipes: - Smoked Double-Thick Pork Chops - Smoked Double-Thick Pork Chops on a Gas Grill - Tennessee-Whiskey Pork Chops Equipment Lab: - Top Kitchen Essentials

S1 E10 discussion