Cook's Country from America's Test Kitchen · Season 7 · Episode 7

“Dinner From the Prairie”

Aired Saturday 11 October 2014

Test cook Julia Collin Davison shows host Christopher Kimball how to make the perfect meal for a crowd, Milk-Can Supper. then, equipment expert Adam Ried reveals his top picks for roasting pans. and finally, test cook Bridget Lancaster shows Chris how to make a regional recipe at home, Dakota Bread.

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