America's Test Kitchen · Season 26 · Episode 8
“Pan-Seared Halibut and Ma'amoul”
Aired Saturday 8 November 2025
Test Cook Ben Mims prepares Pan-Seared Halibut with Wilted Bitter Salad for host Bridget Lancaster. Tasting Expert Jack Bishop challenges Bridget and host Julia Collin Davison to a tasting of frozen puff pastries. And Test Cook Erica Turner makes Julia buttery semolina cookies, Ma'amoul.
S26 E8 discussion
No one has started this one yet
Be the first to say what you thought of “Pan-Seared Halibut and Ma'amoul”. Spoiler tags keep it safe for people who are behind.
Start the S26 E8 thread