Cook's Country from America's Test Kitchen · Season 9 · Episode 3
“Sweet Indulgences”
Aired Saturday 10 September 2016
Test cook Julia Collin Davison demonstrates how to make Milk Chocolate Cheesecake at home. Then, equipment expert Adam Ried reveals his top picks for cake stands. And finally, test cook Bridget Lancaster uncovers the secrets to the ultimate Swiss Hazelnut Cake.
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