Cook's Country from America's Test Kitchen · Season 15 · Episode 10
“Pennsylvanian Melting Pot”
Aired Saturday 22 October 2022
Lawman Johnson makes host Bridget Lancaster Transylvania Goulash. Tasting expert Jack Bishop takes a deep dive into heirloom beans, and Morgan Bolling makes Shredded Swiss Chard Salad from the Recipe Box. Toni Tipton-Martin talks about escarole, and Christie Morrison makes host Julia Collin Davison Beans and Greens.
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