Cook's Country from America's Test Kitchen · Season 17 · Episode 3

“Unexpected Beef and Potatoes”

Aired Saturday 5 October 2024

Morgan Bolling makes host Julia Collin Davison Smoked Prime Rib and a surprise sandwich with leftovers. Toni Tipton-Martin talks about iconic foods that started as leftovers, and equipment expert Adam Ried shares our recommended grill gloves. Christie Morrison makes Torn Potato Salad with Toasted Garlic and Herb Dressing.

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