America's Test Kitchen · Season 25 · Episode 16

“Dinner at the Bier Garten”

Aired Saturday 1 February 2025

Hosts Bridget Lancaster and Julia Collin Davison make Laugenbrezeln (German Lye Pretzels). Tasting expert Jack Bishop challenges Bridget to a tasting of Artisanal American Cheddar. Julia and Bridget make Beer-Battered Onion Rings with Jalapeño Dipping Sauce.

S25 E16 discussion

No one has started this one yet

Be the first to say what you thought of “Dinner at the Bier Garten”. Spoiler tags keep it safe for people who are behind.

Start the S25 E16 thread