America's Test Kitchen · Season 23 · Episode 21

“Grilled Short Ribs and Vegetable Casserole”

Aired Sunday 2 July 2023

Test cook Lan Lam makes host Bridget Lancaster Grilled Boneless Beef Short Ribs with Preserved Lemon and Almond Sauce. Tasting expert Jack Bishop challenges Bridget to a tasting of goat cheese, and science expert Dan Souza reveals the science behind Thai Jelly Beer. Test cook Becky Hays cooks host Julia Collin Davison a Greek specialty, Briam.

S23 E21 discussion