Rachael Ray's Meals in Minutes · Season 6 · Episode 6
“Beef Tartare”
Aired Tuesday 20 October 2026
Rachael serves a classic beef tartare with tender center-cut filet dressed with shallots, capers, anchovies, and more. While the dish comes together, John mixes a "Tableside Martartaretini," a refreshing cocktail of gin, vodka, elderberry syrup, and muddled cucumbers.
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